Roasted Beef and Vegetable Soup, Side
Nutrition Facts
Serving Size: 5.5oz
Servings Per Container: 1
Amount Per Serving
Calories
76
Calories from Fat
25
% Daily Value
Total Fat
3g
4%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol
14mg
5%
Sodium
763mg
32%
Total Carbohydrates
8g
3%
Dietary Fiber 1g
6%
Sugars 2g
Protein
5g
Vitamin A 18%
Vitamin C 7%
Calcium 3%
Iron 6%
Allergens
Soy, Wheat, Fish
Side
|
Regular
|
Large
